Wholesale Refined Pure Edible Mutton Tallow /Fat for Food Industry and Service

• Customization: Available
• Type: Animal Oil
• Resource: Animal Fat
• Model NO.: HS-B006
• Processing Method: Boiling
• Packaging: Cartons
• Warranty: 12 Months
• Halal Certified: Yes
• Melting Point: 44ºC
• Color: R6max
• Application: Food, Skincare, Textile,
• Transport Package: Carton
• Specification: 20KG or CUSTOMIZED
• Trademark: HENSIN
• Origin: China
• HS Code: 15021000
• Production Capacity: 1000tons/Month

Product Description

 

 

Our edible mutton tallow is rendered mutton fat. It is Halal certified. With cutting-edge processing flow including rendering, filtration, refining, micro-filtration and quick-cooling, it has excellent quality.
By conducting strict quality management under the ISO22000 and HACCP system, stable quality is well guaranteed. The good reputation help us win the most market share.

With characteristic mutton tallow flavour, it can be widely used in food industry and food service, such as seasoning, hotpot, sauces, soups, noodles.

Besides food industry, it can also be used in skincare cosmetics. It may help with dry, itchy, and inflamed skin.  It is also applied to textile manufacturing as a lubricant, softener, and starch.
It's used in the sizing process to provide strength and lubrication to yarns. 

• 
  Process:
  Frozen raw mutton fat → Selection → Breaking (3-5cm) → Extracting(100~120ºC)→ 1^st Filtration → Crude oil → Physical refining (De-adulteration, Degumming, Dehydration, Decolorization, Deacidification, Deodorization) → 2^nd Filtration(1μm) → Rapid cooling → Packing → Inspection → Finished products
  
  
  Main materials:
  Mutton fat
  
  Standard:

  Sensory characteristics	Appearance	light yellow solid at room temperature
  	Flavour	Characteristic mutton tallow flavor
  	Foreign material	No visible foreign material
  Chemical and physical	Moisture (g/100g)	≤0.2
  	Acid value (KOH) (mg/g)	≤2.5
  	Peroxide value,(g/100g)	≤0.2
  Sanitation index	Total As,mg/kg	<0.1
  	Heavy metal(As Pb), mg/kg	<0.1

  
  Package and storage:
  Packing: 20kg/carton
  Packaging material: inner: PE bag /outer:carton
  Storage: seal up and store it in dry place at room temperature. Use it up as soon as possible 
  Shelf life: 12 months.
    
  Application:
  It can be widely applied to all kinds of savory foods, such as savory flavor, biscuit, mutton flavor seasoning, puffed food, sauce sachet etc.