Customization: | Available |
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Certification: | ISO, HACCP |
Storage Method: | Normal |
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Audited by an independent third-party inspection agency
Sensory characteristics | Appearance | Beige free-flowing powder |
Flavour | Typical chicken flavour | |
Foreign material | No visible foreign material | |
Chemical and physical | Moisture(%) | ≤10.0 |
Crude protein (%) | ≥60.0 | |
Ash (%) | ≤15.0 | |
Fat (%) | ≤20.0 | |
Microorganism | E.Coliform (cfu/g) | Negative |
Salmonella,Staphylococcus aureus (cfu/g) | Negative | |
Mold & Yeast | Negative | |
Sanitation | As,mg/kg | <10.0 |
Heavy metal, mg/kg | <10.0 |